•Best Before: 24 Oct 2026
•JA Lees Farms Mushroom Chicharon is made from fresh Oyster Mushrooms which are fried in Coconut Oil, de-oiled then baked until crispy.
•No MSG
•No Preservatives
•Vegan friendly
•Ingredients: Fresh Oyster Mushrooms, Tapioca Flour, Wheat Flour, Coconut Oil, Truffle Seasoning, Non-dairy Creamer, Pepper Salt