Product description
The ergonomic non-slip handle feels comfortable to handle
A superior quality material, rust-proof, easy to use and clean
Robust, it performs well in slicing, dicing, chopping
Includes: Chef Knife, Carving Knife, Utility Knife, Peeling Knife, Small Knife and Ceramic Peeler.
The front part of the blade is used for cutting small vegetables and fruits.
Middle section is for cutting both hard and soft foods
The slightly curved blade shape is ideal for mincing herbs and for chopping veggies.
Sturdy side of the blade can be used to break up small bones or to break up crustaceans.
Wide side of the blade is useful for pressing files and for lifting the food.
Back part of the cutting edge is used for foods that are difficult to cut through.
Composite rubber handles are very comfortable to hold.