PORK FLOSS - ORIGINAL & SPICY [Repacked - 100g | 250g | 500g]

Meat floss, also known as pork floss, yuk sung, or rousong, is a dried, fluffy, and shredded meat product that originated in China. It's often made from pork, but can also be made from chicken, fish, soybean, or vegetables. Meat floss is sweet, salty, and crunchy, and can be used as a garnish in many dishes.

Available in:

✔️ 100g

✔️ 250g

✔️ 500g

✔️ 1 kg

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