Product description
13PcsΒ Non-stickΒ CookwareΒ Set
PackagingΒ includeΒ :Β 1XΒ FryΒ PanΒ 20Β CmΒ ,Β SauceΒ PanΒ 16Β Cm,Β SauceΒ PanΒ 18Β Cm
SauceΒ PanΒ 20Β Cm,Β GlassΒ LidΒ 16Β Cm,Β GlassΒ LidΒ 18Β Cm
GlassΒ LidΒ 20Β Cm,Β CoatingΒ Non-StickΒ HandleΒ Comfortable,Β KitchenΒ ToolΒ SetΒ 6Β Pcs
PLEASEΒ READΒ CAREFULLYΒ BEFOREΒ PLACINGΒ ANΒ ORDER/S
To ensure the longevity of your cookware and cooking safety, please strictly adhere to the following precautions:
-Always add cooking oil or water before use. Dry heating an empty pan may damage the coating due to high temperatures and even release harmful substances.
-Use only silicone, wooden, or nylon spatulas. Metal utensils, steel wool, or other abrasive tools are strictly prohibited, as they may scratch and damage the coating.
-It is recommended to cook over low to medium heat (for induction cooktops, do not exceed 1500W). Excessive heat can accelerate coating deterioration.
-Allow the cookware to cool before cleaning to avoid thermal shock. Wash with a soft cloth and mild detergent. Do not use strong acidic or alkaline cleaners.
Note: Damage caused by improper use is not covered under warranty. Proper maintenance will extend the product's lifespan.
-Compatible Stovetops: Gas, induction, and electric ceramic (not suitable for microwaves or open-flame grilling).
-First Use: Boil water for 1-2 minutes for initial cleaning, then dry and apply a thin layer of oil for seasoning.
ALLΒ ITEMSΒ AREΒ AVAILABLEΒ UNLESSΒ MARKEDΒ ASΒ "SOLDΒ OUT"
CHOOSEΒ THEΒ CORRECTΒ VARATIONΒ IFΒ THEΒ ITEMSΒ HASΒ DIFFERENTΒ COLORS/SizesΒ SOΒ WEΒ CANΒ AVOIDΒ MISTAKES
WEΒ DON'TΒ ACCEPTΒ RETURNSΒ ANDΒ NOΒ EXCHANGEΒ unlessΒ theΒ shoesΒ ifΒ damage